Khine Moore, Executive Chef & Entrepreneur

Khine Moore is currently the Innovation Chef at the Crack Shack and Juniper and Ivy in San Diego, CA. During his culinary career, a few of his colleagues got together and decided to start making some culinary gear, as the artist was also a chef. He decided to collaborate and make dope culinary designs and innovative products. SDM, “success determination motivation,” got him through kitchens!